Happy Valentine’s Day!
We baked you a cake – a big, chocolatey one. So you will have a slice, won’t you?
In case you were wondering, the recipe is from ‘How To Eat’ by Nigella Lawson, and as you can see from its rather battered appearance, it’s one of our favourite cookery books (not just because the recipes are delicious but also because it is so well written):
If you don’t have a copy, you can get the recipe here. The cake in the book is covered in a delicious sounding chocolate ganache, but we used good ol’ Betty Crocker Chocolate Fudge Frosting.
Another slice? Go on. As someone we know used to say, ‘you might as well as wish you had!’